Continuous contact with water (sinks), steam (dishwashers), high temperatures (ovens and cooking hobs) can damage edges or the protective film of varnish.

Humidity tolerated in the environment of use is min. 40 to max. 55%. Lower or higher values may cause shrinking, expansion or stains.

Freestanding furniture, columns and bookcases in particular, must be fixed to the wall with suitable fixings. Climbing over wall-hung base units, boiseries or bookcases may jeopardise their tightness.

Before using household appliances, it is imperative to consult the instruction and safety booklet supplied with the appliance and issued by the manufacturer.

Custom-made furniture with dimensions exceeding the maximum standard dimensions does NOT comply with EN-14749. The same applies to glass doors with dimensions other than the standard ones.

MAX loads (reference parameters):

• shelf for base unit L.90 > 20 kg
• shelf for L.90 wall unit > 15 kg
• shelf for wall unit L.120 w/drawer > 40 kg
• drawer/basket for L.60 base unit > 15 kg
• drawer/basket for L.90 base unit > 20 kg
• drawer/basket for L.120 base > 40 kg

Never lean on the side or front edges of the seat: the chair may tip over and the user may fall, resulting in possible injury.

Although the shelves of base units and wall units are fitted with an anti-tip mechanism, it is dangerous to lean on the shelves. In any case, check that the shelf support is inserted well into the side of the cabinet.

Never climb on top of the top. Especially on suspended surfaces that do not have bases underneath (e.g. peninsulas or tables).

Do not place hot objects (pots, coffee pots, etc.) on top of the hob: always use under-pans. When cooking, do not allow pots or steak pans to protrude from the hob as they could damage the hob or the backs. Never cut directly on the hob: always use a cutting board.

Do not prolong concentration of jets of steam on the top. Remove any residual water on the top: lime deposit on the top may be difficult to remove.

Doors and Forniture

To clean doors and furniture use a soft nonabrasive cloth soaked in neutral detergent, e.g. soap and water. Dry immediately.

Glass

To clean glass use a soft non-abrasive cloth soaked in neutral detergent (soap and water).

Cleaning handles, knobs and aluminium parts

Use a soft cloth soaked in luke-warm water; do not use strong detergents which could damage the protective surface film.

Laminate Tops

Certain things (coffee, oil, lemon, etc.) could cause hard to remove stains. Remove them immediately. Certain cleaning products may be too aggressive and damage the finish; read the label on the product carefully to assess its effect before using it.

Cleaning stainless steel sinks and taps

Chrome plating is the strongest finish. To keep taps in good condition over time it is good practice to dry them after cleaning the sink. Never use metal wool pads or abrasive sponges; use soft damp cloths. Lime deposits are removed by rubbing with lemon or a cloth soaked in luke-warm vinegar. In this case anti-lime deposit products are not advisable as they may affect the chrome plating. If the surface is very dirty or spotted with water marks, use a special product for stainless steel. Never use aggressive or abrasive cleaning products.

Cleaning chairs and stools

Never wet the seat; clean with a slightly damp soft cloth. To clean the structure follow the instructions for cleaning wooden doors. Never place the chair in contact with sources of heat. Never use the chair for purposes other than sitting.